The 15 Best Christmas Prosecco Cocktails for this Festive Season

There’s something magical about the pop of a Prosecco cork and serving sparkly Christmas Prosecco cocktails during the holidays. It’s the sound of celebration, laughter, and togetherness. Whether you’re toasting with friends, raising a glass over a festive meal, or simply soaking up the warm glow of twinkling lights, Prosecco is the perfect partner for Christmas cheer.

From classic cocktails to creative twists, it pairs beautifully with bold seasonal flavours like cranberry and ginger, while still holding its own alongside delicate floral notes like elderflower. Whether you’re craving something sweet, tart, or spiced, there’s a Prosecco cocktail for every palate. It’s the ultimate way to sip the season and bring a little extra fizz to your holiday celebrations.

1. Aperol Spritz cocktail

Arguably one of the best Christmas Prosecco cocktails thanks to its gorgeous scarlet shade, the iconic Aperol Spritz is about as merry as it gets. Combining the intense flavours of sweet and zesty orange, tart rhubarb, bitter cinchona, and the woody earthiness of gentian that underpin Aperol with Prosecco and soda water makes for a captivating drink. We can see why the Italians love it so much – it’s the pure taste of la dolce vita. 

Food pairing suggestion: Serve it with smoked salmon crostini topped with cream cheese and fresh dill. The citrusy spritz cuts through the richness beautifully.

2. Negroni Sbagliato cocktail

Christmas cocktails with Prosecco won’t get any trendier than the Negroni Sbagliato this festive season. When House of the Dragon star Emma D’Arcy named it as their favourite drink on a viral TikTok video in October 2022, bars around the globe were suddenly running out of Campari, Cinzano Vermouth Rosso, and Prosecco.  

Sbagliato means ‘broken’ in Italian, which refers to the fact that the drink was first poured by mistake when a bar owner added Prosecco instead of gin to a classic Negroni. Happily, the sparkly mistake was equally delightful. 

Food pairing suggestion: Pair it with a charcuterie board featuring prosciutto, Parmesan chunks, and marinated olives. The bittersweet notes complement savoury bites perfectly.

Also see: 23 Very Merry Bourbon Christmas Cocktails

3. Sparkling Cranberry Prosecco cocktail 

Has anyone else noticed that the cranberry is the unofficial berry of the festive season? This dazzling drink pays homage to the hallowed holiday berry by combining 30 ml cold cranberry juice with 30ml Grand Marnier, topped with 150 ml of cold Prosecco. With only three ingredients in the mix, it’s super simple to prepare and equally effortless to enjoy. 

Food pairing suggestion: Try it with roasted turkey sliders topped with cranberry sauce for a festive flavour match.

4. Blueberry Prosecco Spritz cocktail

This low-ABV drink is equally berry-forward, but showcases the blueberry instead. To make it, you muddle a quarter cup of fresh blueberries with a sprig of thyme (off the stem), fill the glass with ice and stir. Then you add 30 ml fresh lemon juice, 30ml simple syrup, 30 ml tonic water (or soda water), and 90 ml of chilled Prosecco. Garnish with some skewered blueberries or another sprig of thyme, or mint, and serve. 

Food pairing suggestion: A creamy goat’s cheese and blueberry tart makes a delightful pairing with this fruity and fizzy cocktail.

Read next: 19 Best Vodka Christmas Cocktails

5. French 75 cocktail

There is one gin Prosecco Christmas cocktail that rules them all – the dapper French 75. Dreamed up in New York City by a Scottish bartender who named it after a French field gun, this daring drink is glamour in a glass, with a fair amount of kick to boot. If you happen to run out of Prosecco, you can also sub apple cider to turn the drink into a French Harvest instead.  

Food pairing suggestion: Serve it with lemon and thyme roast chicken. The citrus notes in both the dish and drink harmonise elegantly.

6. Blackberry Prosecco Mojito cocktail

To make the refreshing Blackberry Prosecco Mojito, you muddle a quarter cup of blackberries, 90ml blackberry syrup, the juice of one lime, and 10 mint leaves in a cocktail shaker with ice. You then add 60 ml Wray & Nephew light rum and some ice, shake until cold, and strain into your serving glass. Top it off with Prosecco and enjoy! 

Food pairing suggestion: Pair it with a fresh mint and blackberry pavlova for a dessert that echoes the cocktail’s bright flavour.

Cheers, dears! 16 Christmas Mocktail Recipes (Non-Alcoholic Drinks Full of Festive Cheer)

7. Prosecco Margarita cocktail

The effervescent Prosecco Margarita combines 45 ml Espolòn Blanco Tequila, 60 ml fresh lime juice, 15 ml Grand Marnier, half a teaspoon of agave syrup, and 120ml Prosecco. Very easy to make at home, and a perfect welcome drink to offer guests around the holidays. We like to pair it with canapés like mini prawn tacos.   

Food pairing suggestion: Serve it with mini shrimp tacos drizzled with a zesty lime crema for a complementary citrusy burst.

8. Bellini cocktail

For Prosecco Christmas cocktails with a truly classic vibe, opt for the always-popular Bellini. If you love a brunchtime Mimosa, you’ll adore this spiffy drink. Fresh, fizzy, and fruity, it combines the zest of Prosecco with peach puree to arrive at a sweet sipper that has a pretty scent and amazing mouthfeel. 

Food pairing suggestion: Makes a wonderful match with buttery almond croissants for a chic brunch vibe that highlights the Bellini’s fruity sweetness.

Keep it sparkly: 9 Spritz Cocktails to Sip On this Summer

9. Prosecco Martini cocktail

The delightful and delicious Prosecco Martini (also called a Champagne Martini) is a perfect case of true romance between two opposites – SKYY Vodka and sparkling wine, along with some freshly squeezed lemon juice, a sugar rim, and a Maraschino cherry to garnish. We love this recipe for its sophistication and lustre. It also helps that it is quick and easy to make at home but still looks extra impressive. 

Food pairing suggestion: Try it with a classic Caprese salad. The cocktail’s crispness enhances the vibrant flavours of tomato, mozzarella, and basil.

10. Hugo cocktail

Keen to keep things on the lighter side this festive season? Then you simply must try the Hugo! Combining elderflower liqueur, Prosecco, and club soda, it’s the floral cousin of the Aperol Spritz, but with a low ABV. Best of all – it comes to the party with plenty of flavour despite its lower alcohol volume, and it looks beautiful on a festive table. 

Food pairing suggestion: Serve alongside a cucumber and dill salad or light cucumber tea sandwiches to match its fresh, herbal notes.

11. Poinsettia

If you’re looking for an easy and impressive welcome drink this festive season, then meet the Poinsettia. This cranberry juice cocktail recipe uses orange liqueur and Champagne to create a gorgeous holiday cocktail. It’s named after the flowering plant of the same name that’s often used in Christmas floral arrangements. Pair the two on your festive table this year and create a cocktail party to remember.

Food pairing suggestion: Pair it with baked brie topped with cranberry sauce and pecans for a decadent holiday starter.

Sip the stars! 10 Sparkly Prosecco Cocktails for Festive Celebrations

12. Holiday Elderflower Prosecco Cocktail

Elderflower cocktails are the perfect addition to any festive table, and this Holiday Elderflower Prosecco Cocktail is a particularly amazing choice. To make one, add 30 ml of vodka, and 30ml of elderflower liqueur to a Champagne flute, and top off with 150 ml of Prosecco. Bonus points if you add a sugared rim, and some sugared cranberries to garnish!

Food pairing suggestion: Try it with lemon and elderflower macarons to echo the cocktail’s floral undertones.

13. Blueberry Lime Spritz

If you love blueberry cocktails as much as we do around the holidays, you’ve got to try this thirst-quenching spritz. To make a Blueberry Lime Spritz, start by muddling 10 fresh blueberries and the leaves of two sprigs of fresh thyme in a sturdy serving glass. Fill the glass with ice, and top with 30 ml fresh lemon juice, 30 ml simple syrup, 30 ml elderflower liqueur, and 60 ml of Prosecco.

Food pairing suggestion: Complement this spritz with lime-marinated grilled prawns. The zesty lime flavours in both the dish and drink will sing together.

14. Ginger Peach Sparkle

Peach cocktails always come to the party with a kiss of summer, even when it’s snowy outside. To make this festive Ginger Peach Sparkle Cocktail, muddle one-quarter of fresh, chopped peach and a teaspoon full of fresh, chopped ginger (or to taste) in a sturdy serving glass. Add 90 ml dry white wine (we love Sauvignon Blanc), some fresh ice, and top off with 90 ml of dry Prosecco. Add a dash of bitters, stir it, and garnish with fresh peach slices and mint, if preferred.

Food pairing suggestion: Pair it with spiced ginger biscuits or a peach galette for a warm, cosy match.

15. Mulled Fizz

Spiced rum cocktails always carry a hint of holiday cheer, and this Mulled Fizz cocktail certainly is no exception. To pour one this festive season, you’ll first need to make a spiced syrup using our fool-proof recipe, infusing it with a cinnamon stick, nutmeg, two cloves, and a split vanilla pod.

Once the syrup is strained and cooled, add 30 ml to a cocktail shaker along with 45 ml spiced rum, 30 ml clementine juice, and 15ml port with ice. Shake until frosty, decant into a chilled Champagne flute, and gently top off with 30 ml of Prosecco. Garnish with an orange or lemon twist, and serve.

Food pairing suggestion: Serve with a slice of rich fruitcake or spiced gingerbread to mirror the warming spices in the drink.

Serving tips for our favourite Prosecco cocktails

Elevate your festive cocktail game with these simple yet impactful serving tips. The right glassware, garnishes, and presentation can take your Prosecco cocktails from delightful to dazzling.

Glassware

Choosing the correct glass enhances both the look and flavour of your Prosecco cocktails:

• Flutes: Perfect for bubbly-forward cocktails like the Bellini and Sparkling Cranberry Prosecco. They maintain the fizz and keep the bubbles dancing in your glass.
• Coupes: Great for cocktails like the French 75 and Blackberry Prosecco Mojito that benefit from a vintage vibe.
• Highballs: Best for spritzers like the Hugo or Blueberry Lime Spritz, allowing room for ice and mixers.
• Rocks glasses: Ideal for cocktails with muddled fruits or herbs, such as the Blueberry Prosecco Spritz.

Garnishes

Add a festive flourish with thoughtful garnishes that enhance flavour and visual appeal:

• Fresh fruit: Citrus twists, cranberries, blackberries, or peach slices complement Prosecco’s natural zest.
• Herbs: Sprigs of mint, thyme, or rosemary add a fragrant touch to cocktails like the Hugo or Blueberry Lime Spritz.
• Sugared edges: Dip glass rims in sugar for a frosty look, ideal for Holiday Elderflower Prosecco Cocktails.
• Edible flowers: Float small blossoms like violets or pansies for an elegant, holiday-inspired touch.

Presentation ideas

The way you present your cocktails can turn any gathering into a festive spectacle:

• Serve on trays: Use silver or gold trays for a luxurious feel, accented with fairy lights or holly sprigs.
• Ice cubes with flair: Freeze berries, herbs, or edible flowers in ice cubes to add a pop of colour.
• Festive class charms: Add themed glass charms or ribbons to help guests identify their drinks.
• Thematic décor: Arrange cocktails around a centrepiece, like a bowl of ornaments or a garland of greenery, for a photo-worthy spread.

Ready, set, clink! These 15 Christmas Prosecco cocktails are sure to set the scene for celebration. Let us know which one you made, and do tag us in your pictures when you share it on Instagram. Also remember to sign up for your newsletter so we can send more tasty inspiration articles like these your way, hot off the presses!