When you’re on the hunt for something new and sophisticated to sip on a hot summer’s night, our cool, crisp Cucumber Martini cocktail will quench your thirst. Our Cucumber Martini recipe is set to impress; a simple and elegant drink you’ll love.
Cucumber Martini
PREP TIME 5 min
QUICK TIPS
INSTRUCTIONS
01
1.
Add the cucumber chunks to a cocktail shaker
02
2.
Crush the cucumber gently with a muddler (or the end of a rolling pin if that’s what you have handy)
03
3.
Add the rest of your ingredients along with a handful of ice
04
4.
Cover and shake until icy-cold
05
5.
Strain into a chilled martini glass, garnish and sip away
How to muddle cucumber
Muddling is a gentle method to crush fruits and herbs to release the flavour, where blending or crushing would be too harsh. The easiest way to muddle a cucumber is to partially peel it first. Cut it into manageable chunks, place the chunks into a cocktail shaker or mason jar and crush gently with the back of a rolling pin or muddler.
How to make a cucumber slinky garnish
Cut a 4 cm piece of cucumber in half lengthways and place a chopstick down the length of each side. Make thin cuts across the cucumber horizontally, all the way down the length. The chopsticks will stop you from cutting all the way through. Remove the chopsticks and bend the uncut ends towards each other. Pin them together with a toothpick and thread a longer wooden skewer through the middle. Balance this over the top of your Martini glass for a showstopper garnish!
Cucumber Martini variations to try
Even the best cucumber martini recipe can be upgraded with a few simple changes
- Have some fun with SKYY Vodka infusions; try the grapefruit or pineapple in our Cucumber Martini recipe.
- For a Cucumber Basil Martini, muddle this cocktail with basil, adding a sprig of basil for garnish. Mint is another bright flavour that will bring this recipe to life.
- Add a little zingy citrus if you like lime cocktails and make a Cucumber Lime Martini with a good squeeze of fresh lime.
- Crush a few pink peppercorns into your strained Martini for a savoury twist that adds a touch of heat.
- And of course, you can go traditional and make a Cucumber Gin Martini—just swap out SKYY Vodka for Bulldog Gin.
How to store your ingredients for the best flavour
Keeping your ingredients fresh is key to making the best Cucumber Martini. Here is how to do so:
- Cucumber: Store cucumbers in the refrigerator’s vegetable drawer, wrapped loosely in a paper towel to absorb excess moisture. This keeps them firm and fresh for up to a week, ensuring you always have the perfect cucumber for muddling.
- Vodka: Keep your bottle of SKYY Vodka stored in a cool, dark place. While some prefer to chill vodka, for this Martini, room temperature is ideal for a more balanced flavour profile when shaken with ice.
- Cinzano Bianco: Once opened, this vermouth should be refrigerated and consumed within a month for optimal freshness. It helps maintain its herbal and floral notes, crucial for achieving that sophisticated touch in your Martini.
Also see: Exploring the Different Types of Vodka: A Comprehensive Guide
Dishes to pair with a Cucumber Martini
Pairing your cocktail with the right dish can elevate your experience. Here are a few of our favourites:
- Sushi: The light, fresh flavours of sushi, especially cucumber rolls, complement the clean taste of a Cucumber Martini, making it a perfect pairing.
- Bruschetta: The crunch of toasted bread topped with fresh tomatoes and basil pairs beautifully with the cocktail’s crisp profile.
- Grilled fish tacos: The subtle, smoky flavour of grilled fish balances the coolness of the cucumber, offering a harmonious blend of flavours.
- Cheese board: A selection of mild cheeses like brie or mozzarella works well, while some cucumber slices on the side tie the pairing together beautifully.
Read next: 11 Fruity Martini Recipes to Add Some Colour to Your Next Party
Classic cocktails to try if you enjoy a Cucumber Martini
If you love the crisp elegance of a Cucumber Martini, you might also enjoy exploring these timeless sippers:
- Apple Martini: This fruity and crisp Martini variation is a great choice for those who appreciate the balance between sweet and tart. It’s a vibrant option that stands out at any gathering.
- Hugo Spritz: Light and floral, the Hugo Spritz combines elderflower liqueur with sparkling wine and mint, offering a refreshing sip that’s perfect for a summer afternoon.
- Negroni: With its bold and balanced flavours, a Negroni is an iconic choice. Try it with Bulldog Gin for an elevated experience.
- Campari Spritz: Perfect for those who enjoy a bitter twist, the Campari Spritz offers a refreshing alternative for outdoor gatherings.
FREQUENTLY ASKED QUESTIONS
Yes, cucumber-infused vodka is a great way to add even more depth to your Martini. Slice up half a cucumber and add it to a bottle of SKYY Vodka. Let it sit in the fridge for 12-24 hours. Remember to strain it before using it in your cocktail to avoid any bitterness.
For an easy and smooth sugar syrup, combine equal parts sugar and water in a saucepan. Heat until the sugar dissolves, then let it cool. You can store it in the fridge for up to a month, so you always have it ready for cocktail hour!
