Pegu Club Cocktail

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PREP TIME 5 min

Cocktail Type

Great for

Difficulty

JUMP TO RECIPE

In the 1920s, the first ever Pegu Club cocktail was introduced to the world, and boy, are we glad! This epic cocktail twist is a deliciously tart combination of gin, Grand Marnier, fresh lime, and bitters. Frosty and refreshing, we suggest serving a Pegu Club cocktail while enjoying a laid-back dinner with good friends.

QUICK TIPS

01

To make a lime twist, wrap the peel around a chopstick, and mould it into a spiral shape.

02

Pre-chill your glasses in the freezer for 30 minutes before serving.

03

To get the cocktail nice and frosty, shake it for at least 30 seconds.

INGREDIENTS

MAKE FOR

1 Person

60 Ml

2 Oz

2 Parts

Bulldog Gin

30 Ml

1 Oz

1 Parts

Grand Marnier

15 Ml

0.5 Oz

0.5 Parts

Freshly squeezed lime juice

2

Dashes of Angostura bitters

Lime twist to garnish

Ice

INSTRUCTIONS

01

Add the gin, orange liqueur, lime juice, and bitters to an ice-filled cocktail shaker

02

Give it a good shake

03

Strain into a chilled cocktail glass

04

Garnish with a lime peel twist and serve

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