Pickle Juice Whiskey Sour

Ratings: from .

PREP TIME 5 min

Cocktail Type

Whiskey

Great for

Garden Party

Difficulty

Easy

Two Pickle Juice Whiskey Sour cocktails with pickle garnish

Prepare to embark on a flavour adventure like no other with the Pickle Juice Whiskey Sour. It’s a tantalising fusion of tangy pickle juice, smooth whiskey, and zesty citrus that will awaken your taste buds and leave you craving more. 

QUICK TIPS

01
-

Bourbon is a great choice as it offers a rich base that balances beautifully with the tanginess of pickle juice.

02
-

To get the best balance of flavour play around with the quantities of lemon juice and pickle juice until adjusted to your taste.

03
-

Give this cocktail a good shake to help blend and balance the flavours and add air bubbles, resulting in a lighter mouthfeel.

INGREDIENTS

MAKE FOR

1 Person

90 Ml

3 Oz

3 Parts

30 Ml

1 Oz

1 Parts

Dill pickle juice
0.5
Lemon, juiced
Old Bay seasoning to rim the glass
Gherkins and lemon to garnish
Ice

INSTRUCTIONS

01
1.

Rub a lemon wedge along the rim of a chilled coupe glass

02
2.

Dip the glass into a plate of Old Bay seasoning to rim the edges with spice

03
3.

Add the bourbon, pickle juice and lemon juice to an ice-filled cocktail shaker

04
4.

Shake vigorously for at least 15 seconds

05
5.

Strain into the prepared glass and serve