Vintage Irish cocktails don’t come any more classic than the Pot o’ Gold. It’s the Emerald Isle version of a Bee’s Knees, swapping gin for Irish whiskey, wrapped up in the warming flavours of ginger liqueur and honey syrup, and rounded off with a bright note of zesty citrus. It’s the perfect choice for a St. Patrick’s Day celebration, or whenever you feel in need of a bit of Irish craic in your life.
Pot o' Gold
PREP TIME 5 min
