What to Mix With Vodka: Top Mixers for Perfect Cocktails

Finding the perfect mixer for vodka can transform your cocktail experience from ordinary to extraordinary. With a wide variety of mixers available, each bringing its own unique flavor profile, the possibilities for creating delightful vodka cocktails are endless. In this article, we’ll explore the best mixers that complement vodka, offering easy recipes and expert tips to elevate your mixology skills. Whether you’re a seasoned enthusiast or a beginner, you’ll find valuable insights to craft the perfect drink. Cheers!

1. Vodka Soda (vodka and club soda)

Soda water isn’t the most obvious choice when deciding what to mix vodka with. But it is one of the best mixers you can choose if you love the taste of vodka. Because there’s no sugar or added flavor in the soda water, it will give the vodka a chance to shine. This dry and alcohol-forward 2-ingredient cocktail is simple to make and a good drink choice if you’re watching your weight.  

To make a vodka soda, pour vodka into a highball glass, top it with soda water, and add a squeeze of fresh lime, dropping it into the drink for a burst of color and zest.  Bubbly and sublime, this simple drink is a classic, but if you prefer a bit of sweetness, add some simple syrup and turn it into a Vodka Collins. Or perhaps you want to play around with some flavored vodka drinks in this format? The world is your oyster!

Variations:

• Infuse the vodka with fresh herbs like basil or thyme for a delicate botanical twist.
• Use coconut water instead of soda for a subtly sweet, tropical variation.
• Add a splash of pomegranate juice for a touch of tartness and color.

PRO TIP: If you’re making something as simple as a 2-ingredient Vodka Soda, you’ve got to make your choice of vodka the star of the drink! For this reason, we like using SKYY Vodka. It’s a great quality vodka that’s made with water enriched with local minerals from the San Francisco Bay Area. So, if you’ve ever wondered what a ‘subtle sea breeze’ tastes like, then this is your chance. The original SKYY Vodka Soda recipe uses a grapefruit peel as its garnish, which adds a lovely bitter balance to the cocktail. 

Like it light? 20 Delicious Low-Carb Keto Cocktail Recipes

2. Moscow Mule (vodka and ginger beer)

When it comes to what can be mixed with vodka, ginger beer has got to be one of our favorite mixers. The combination of fiery ginger beer and vodka results in an insanely tasty drink. This simple ingredient adds layers of complex flavor, and when you mix it with vodka, you’ve got yourself the ultimate thirst quencher. Just one word of advice. Make sure you choose a quality brand made with natural ginger and without added sugar.  

To make a ginger beer with vodka, add 2 oz SKYY vodka to an ice-filled highball glass. Next, add 4 oz ginger beer, stir gently and serve. You can also go the extra mile and turn this easy 2-ingredient vodka drink into the iconic Moscow Mule, which uses a copper mug instead and adds ½ oz fresh lime juice. Super impressive, totally Insta-worthy, and easy to make! Go on, try it! 

Variations:

• Swap lime juice for lemon juice for a slightly softer citrus edge.
• Use pear nectar instead of lime juice for a mellow, fruity take.
• Add a dash of bitters to deepen the complexity of the drink.

TOP TIP: Always serve a Moscow Mule in a chilled copper mug. Not only does it keep your drink colder for longer, but the metal also enhances the sharpness of the ginger beer, making each sip extra vibrant. If you’re feeling adventurous, try experimenting with different types of ginger beer—some are spicier, some are sweeter, and each will give your drink a unique character.

You might also like: All the Tangy Ginger Beer Cocktails You’ll Ever Need 

3. Vodka Tonic (vodka and tonic water)

Gin is probably the first thing you think about when deciding what to mix tonic water with, but mixing vodka with tonic is a classic choice—especially if you prefer a more bittersweet vodka drink. To make one, add 2 oz vodka to a tall glass with ice. Top with 4 oz tonic water and add a slice of lemon for garnish. Simple and sophisticated, this slow sipper is an excellent drink for casual get-togethers with friends.

Variations:

• Replace tonic water with hibiscus-infused tonic for a floral twist.
• Add a splash of cherry juice for a richer, slightly tangy profile.
• Use SKYY Infusions Blood Orange vodka to enhance the bittersweet contrast.

TOP TIP: Keen to push out the boat? Try making your own simple syrup with the addition of a herb like thyme to add something completely unique to a drink like this. 

4. Bloody Mary (vodka and tomato juice)

Yes, ok. This savory drink isn’t strictly a 2-ingredient cocktail, but if you’re trying to figure out what to mix with vodka at home, your kitchen (and pantry) is an excellent place to start.  This is the classic hair of the dog that fixes the bad choices after an epic night before.

We’re talking about the boss of brunch: the iconic Bloody Mary cocktail. It’s a classic combination of vodka, tomato juice, spices, and garnishes. So, if you’re planning a weekend brunch with friends, make sure you’ve got vodka and tomato juice on your shopping list!  

Variations:

• Swap Worcestershire sauce for soy sauce for a subtle umami depth.
• Use yellow tomato juice instead of red for a milder, slightly sweeter drink.
• Garnish with blue cheese-stuffed olives for a creamy, tangy contrast.

TOP TIP: The key to a standout Bloody Mary is balance—too much acidity, spice, or salt can overpower the drink. Start with a high-quality tomato juice, then build the flavors gradually, tasting as you go. A pinch of smoked paprika or celery salt in the mix will enhance the savory notes, making every sip feel more layered and complex.

You might also like: 11 Best Brunch Cocktails for Easy Entertaining. 

5. Vodka Cranberry (vodka and cranberry juice)

If you love a Cosmopolitan cocktail, there is no doubt you’ll be a fan of the legendary cranberry vodka, which numbers among the most popular cocktails in the world. And if you think these pink drinks belong on the dusty shelves of our college years, think again! A simple Vodka Cranberry can be dressed up with a wheel of fresh lime for extra tang and style. And if you add a splash of fresh orange juice to the mix, you’ve got yourself a sophisticated Madras cocktail.   

Easy to mix up at a moment’s notice and even easier to drink, keep this classic drink on your summertime cocktail menu for fuss-free entertainment.   

Variations:

• Replace cranberry juice with tart cherry juice for a bolder fruitiness.
• Add a few dashes of orange bitters to complement the vodka’s crispness.
• Mix in a little ginger syrup for a subtle, spiced finish.

TOP TIP: Opt for unsweetened cranberry juice rather than cranberry cocktail to control the drink’s tartness and sweetness. A quick shake with ice before serving makes the flavors meld together beautifully, setting the scene for a smoother sip. If you enjoy a more rounded taste, try adding just a dash of honey or agave syrup to balance the acidity.

You might also like: 14 Easy Summer Cocktails That Look Super Fancy 

6. Screwdriver (vodka and orange juice)

Vodka and orange juice served on ice is also known as a classic Screwdriver cocktail. This is a very popular drink, and it makes sense: juices are known to be good mixes with vodka. Serve these pretty orange cocktails as a cheeky start to brunch or poolside with friends on a hot day. 

Making this drink is simple, but there are a few rules. One, use good vodka. Two, use fresh orange juice. And, three, make sure all your ingredients are chilled. Stick to these three golden rules, and this anytime cocktail will be a hit with your crowd. 

Variations:

• Use tangerine juice for a slightly tangier and more vibrant twist.
• Add a splash of grenadine for a layered sunrise effect.
• Mix in a hint of vanilla extract for a creamsicle-like flavor.

Vodka is basically a blank canvas and you can take it anywhere, which makes fresh fruit juice an ideal mixer choice.

You might also like: 11 Zesty Orange Juice Cocktails for Every Occasion and Season. 

7. French Martini (vodka and pineapple juice)

You probably think that rum is a better fit for pineapple juice, but vodka is versatile and works brilliantly too. This is an excellent drink if you’re dreaming of a beach holiday and craving those sweet tropical tastes. To make a vodka pineapple, pour 2 oz vodka over ice in a tall glass, followed by 3 oz fresh (unsweetened) pineapple juice. We prefer this vodka-forward ratio because we enjoy the taste of vodka, but add more pineapple juice for a lighter, less obvious drink.  

Add ½ oz grenadine and ½ oz fresh lime juice and garnish with pineapple leaves for something a little more beach-glam. Or add cranberry liqueur and shake it with ice, vodka, and pineapple juice to make a French Martini—a sophisticated summertime cocktail for dinners. 

Variations:

• Swap pineapple juice for passion fruit juice for a tangier twist.
• Add a small measure of honey syrup to soften the tartness.
• Garnish with a brûléed pineapple slice for an elegant finish.

TOP TIP: A proper French Martini should be shaken with ice until well-chilled, creating a light froth on top when strained. This not only enhances the texture but also helps blend the rich fruit flavors seamlessly with the vodka.

8. Greyhound Cocktail (vodka and grapefruit juice)

Grapefruit meets the smoothness of vodka in this tart and tangy drink. It’s a classic combination known as a Greyhound cocktail and makes a perfect brunch cocktail if you’re tired of the usual orange juice business. Legend has it this cocktail got its name back in the 1950s when the popularity of vodka started to take off in the US. Although this delightful drink was originally made with gin, a restaurant chain in Greyhound bus terminals called Post House served theirs with vodka. Another great grapefruit-based drink to try is the Sea Breeze, which combines it with cranberry for some extra depth of flavor. 

Variations:

• Replace vodka with grapefruit-infused vodka for extra intensity.
• Add a dash of lavender syrup to coax out the floral notes.
• Mix in a splash of white cranberry juice for a delicate balance.

TOP TIP: Grapefruit juice can be intensely tart, so if you prefer a slightly mellower version, mix in a splash of honey syrup or elderflower liqueur.

You might also like: 11 Easy Peasy 2-Ingredient Cocktails to Try at Home. 

9. Vodka Cola (vodka and coke)

Wondering what to mix with vodka to make it taste good? If you don’t enjoy vodka, but that’s all you have in your bar, mix it with cola. This classic sweet and sugary mixer will go a long way to disguise the taste of vodka but will still have that boozy kick you’re craving. For the best result, go with 2 parts vodka and 1 part cola, and adjust it according to your taste from there. Or, if you want to make it a little different, use vanilla or cherry-flavored cola instead. 

Variations:

• Replace cola with a spiced Mexican cola for extra depth.
• Add a few dashes of chocolate bitters for a rich, indulgent layer.
• Mix in a splash of cold brew coffee for a bold kick.

TOP TIP: The sugar in cola can overpower vodka’s subtleties, so consider using a high-quality craft cola with natural sweeteners for a smoother experience.

10. Vodka and lime juice

Vodka and lime are a classic combination, and the most important thing to remember when making this 2-ingredient vodka cocktail is the quality of the ingredients. Lime juice and vodka also form the base of some great cocktails. For example, add some simple syrup to create a Vodka Gimlet, or top it with soda or lemonade for a gorgeous drink slightly lower in alcohol. Or, if you find the taste of lime too tart, use lime cordial instead for a totally different-tasting drink. Delicious! 

Variations:

• Swap fresh lime juice for key lime juice for a slightly sweeter, more floral vibe.
• Muddle fresh mint or basil for a herbal twist on this classic mix.
• Add a splash of coconut water for a subtle tropical undertone.

TOP TIP: If you want to enhance the depth of flavor of a lime and vodka drink, try expressing a lime peel over the drink before serving; it releases essential oils that add an aromatic boost.

You might also like: 11 Sublime Lime Cocktails You Gotta Try 

11. Vodka and lemonade

This is a classic mixer for vodka, and while store-bought lemonade will do the trick, we prefer homemade. Effortless and delicious, a well-mixed vodka lemonade is always a great thirst quencher for hot summers. So, if life gives you lemons, make some sweet and sour lemonade and add vodka. And if you want to add something extra, we suggest some muddled fruit (like strawberries, cranberries, or even limes) to make it a little more special. 

Variations:

• Use basil-infused lemonade for an herby freshness.
• Swap regular lemonade for pink lemonade for a fruity variation.
• Add a splash of passion fruit juice for a tropical upgrade.

TOP TIP: A quick stir with crushed ice creates a more vibrant texture and helps distribute the vodka evenly. Garnishing with a charred lemon wheel adds a touch of smoky complexity.

12. Vodka Martini (vodka and vermouth)

James Bond was probably the number one fan of vodka mixed with vermouth, and we’re a close second.  When you stir together vermouth with vodka and ice, you’re creating a Vodka Martini. While many people will argue that gin is a better choice for martinis, we say choose what you like. 

If you use good-quality vodka and great vermouth like Cinzano Extra Dry, you’re on to a winner! And while 007 was a fan of a shaken martini, it’s definitely better when stirred. It creates a less diluted drink and makes the vodka and vermouth shine. This classic martini is an excellent cocktail choice if you love a vodka-forward drink! Of course, you could always play around and try something a little more involved, like the Dirty Martini. 

Variations:

• Use a few drops of truffle oil for an earthy, luxurious note.
• Add a lemon twist and a rosemary sprig for extra aromatics.
• Try a 50/50 ratio of vodka and vermouth for a softer finish.

TOP TIP: Stirring rather than shaking ensures the drink remains clear and less diluted, keeping the bold vodka and vermouth flavors intact. 

You might also like: 14 Types of Martinis You Should Know. 

13. Vodka and iced tea

Vodka and iced tea is one of the best summer drinks out there, because its easy to make your own and control its strength, flavor and sweetness. If you love vodka, then iced tea is a good choice as it won’t mask the taste, but rather boost it. Flavor-wise you can go in a lot of directions, and some of our best iced tea flavors include mango, mint, peach and lemon. We suggest you play around and find your fave. 

Variations:

• Use chai tea for a spiced, warming variation.
• Mix in peach nectar for a sweet Southern twist.
• Try green tea for an earthier, more delicate version.

TOP TIP: The strength and depth of this cocktail depend on the tea you use. Brew your tea in advance and chill it well before mixing to avoid dilution.

14. Vodka and ginger ale

Ginger ale has a unique spicy sweetness that complements the smooth, clean taste of vodka, creating a perfectly balanced flavor profile. For instance, the Vodka and Ginger Ale Cocktail is a delightful drink that perfectly balances the bold flavors of vodka and the bracing taste of ginger ale. This drink is a beautiful marriage of a crisp, clean vodka base and the bubbly, spicy sweetness of ginger ale, resulting in a drink that is an invigorating sip.

Variations:

• Stir in a splash of pear juice for a mellow fruit contrast.
• Use cranberry-flavored ginger ale for a tangy twist.
• Add a cinnamon stick for subtle spice and warmth.

TOP TIP: To enhance the balance of flavors, add a squeeze of fresh citrus. A few dashes of bitters can also elevate this simple drink into something more refined.

15. Black Russian (vodka and coffee liqueur)

Made with just vodka and coffee liqueur, the tempting Black Russian cocktail is surprisingly flavoursome—especially if sweetened cold coffee is your vibe. Fun fact – the Black Russian predates the White Russian; it was first poured in Brussels in the 1940s (nowhere near Russia!).

Variations:

• Replace coffee liqueur with hazelnut liqueur for a nutty profile.
• Add a splash of coconut milk for a velvety, tropical touch.
• Use espresso instead of liqueur for a more intense coffee hit.

TOP TIP: A large, slow-melting ice cube enhances the richness of a Black Russian by keeping it chilled without watering it down too quickly. 

16. Strawberry Vodka Lemonade (strawberry-flavoured vodka and lemonade)

The invigorating Strawberry Vodka Lemonade is the ultimate thirst quencher. A tantalizing blend of sweet and sour, strawberry-flavored vodka gives the drink a fruity kick while the lemonade adds a touch of sparkle. Served over ice with a slice of lemon, it’s the perfect summer cocktail and the ultimate indulgence on a hot day.

Variations:

• Blend with frozen strawberries for a slushy texture.
• Add some fresh raspberries to the mix for a tangier taste.
• Add a hint of basil or mint for an herbaceous twist.

TOP TIP: Serve over crushed ice for an extra smooth, drinkable texture.

17. Vodka and Dr. Pepper

The perfect balance of bold and smooth, the combination of vodka and Dr. Pepper creates a unique and delicious taste profile. The crispness of the vodka perfectly complements the rich and complex flavors of the Dr. Pepper cola, resulting in a delightful drink. The blend of sweet cherry, caramel, and vanilla notes of Dr. Pepper is elevated by the subtle sting of the vodka.

Variations:

• Add a shot of amaretto for a nutty depth.
• Use cherry-infused vodka to amplify the soda’s fruity notes.
• Stir in a dash of smoked salt for a bold contrast.

TOP TIP: Serve it in a highball glass with plenty of ice to maintain its crispness. If you enjoy creamier textures, try topping it with a splash of vanilla syrup.

18. Arctic Kiss Cocktail (vodka and Champagne)

If you love the effervescence of Champagne cocktails, and the clear kick of vodka, you are going to adore an Arctic Kiss. Pour 2 oz SKYY Vodka into a chilled flute, top it off with 3 oz Champagne, and serve. Simple, elegant, and very good.

Variations:

• Replace Champagne with sparkling rosé for a fruitier finish.
• Add a sugar cube soaked in bitters for a refined depth of flavor.
• Stir in a splash of elderflower liqueur for a floral touch.

TOP TIP: Because Champagne and vodka are both high in alcohol, it’s crucial to keep them well chilled before mixing. This ensures a balanced, crisp taste rather than an overly sharp bite.

19. Vodka and apple juice

Indulge in the crisp blend of vodka and apple juice for a mouth-watering experience. The smooth and silky vodka perfectly complements the naturally sweet and tangy flavors of the apple juice, creating a perfectly balanced drink for a cozy night in or a lively gathering with friends. Of course, you could also try vodka and apple cider if you’re feeling particularly sprightly.

Variations:

• Use spiced apple cider instead of juice for warmth and complexity.
• Add a smidge of cinnamon syrup for an apple pie vibe.
• Add a drizzle of caramel for a dessert-like indulgence.

TOP TIP: If you want a richer flavor, try warming the apple juice slightly before mixing. It deepens the fruity notes, making it a cozy cocktail choice for fall or winter.

20. Limoncello Lemon Drop (vodka and limoncello)

Arguably one of the best limoncello cocktail recipes for beginners, the classic Lemon Drop Martini is one of those drinks that will quickly become a regular occurrence on your DIY line-up as soon as you’ve poured the first one. The Limoncello Lemon Drop cocktail recipe ups the ante on this mixed drink format by combining 2 oz limoncello, 1 oz vodka, and 0.5 oz lemon juice for a zesty drink that always leaves a lasting impression.

Variations:

• Use blood orange juice instead of lemon for a bolder citrus twist.
• Add a touch of thyme or rosemary syrup for an herbaceous depth.
• Top with club soda for a spritz-style variation.

TOP TIP: A sugared rim enhances the cocktail experience, providing a sweet contrast with every sip.

Insider tips from our cocktail expert

We sat down with Tristram Fini from Campari Academy in the UK, and these are the insights we gained. Tris is an Australian mixologist from Perth who began his career at Campari Australia before joining Campari UK in 2022. Known for his expertise and passion for cocktails, this drinks maestro offers unique insights to elevate your mixology game, whether you’re a seasoned pro or a beginner looking to make your first classy clinker. 

Tris emphasizes that vodka’s neutral flavor profile is its greatest asset. This flexibility allows you to experiment with a wide range of mixers and flavors, making it an ideal spirit for creating diverse and innovative cocktails. Whether you prefer the simplicity of soda, the subtle complexity of tonic water, or the vibrant freshness of fruit juices, vodka can accommodate and enhance your favorite flavors. 

How the taste of vodka will influence your drink

According to Tris, the unique flavor profile of SKYY Vodka is influenced by the Bay Area water used in its preparation. SKYY Vodka uses a proprietary process to incorporate minerals from the Bay Area of San Francisco, including sodium, calcium, magnesium, and potassium, into its water. This adds a distinctive morishness and salinity to the vodka. This subtle saltiness makes SKYY Vodka an excellent choice for traditional cocktails with a twist, enhancing their flavor profiles. 

For instance, in a Salty Dog cocktail—comprised of vodka, grapefruit soda, and salt—the inherent salinity of SKYY Vodka naturally complements and enhances the drink’s flavors. In an Espresso Martini, Tris recommends using salted caramel simple syrup instead of conventional simple syrup to echo the vodka’s salty notes and create a more harmonious blend of flavors. 

When keeping things simple, pairing SKYY Vodka with citrus works particularly well due to the mineralization process. In a vodka soda, a grapefruit twist adds a touch of bitterness that balances perfectly with the vodka’s saltiness, creating a well-rounded and balanced flavor profile. 

Mistakes to avoid when making vodka cocktails

When crafting vodka cocktails at home, it’s crucial to avoid overpowering the delicate flavors of vodka with excessive sweetness or too many additional flavors. Unlike bold spirits such as Cognac or whiskey, vodka offers subtle primary flavors that can easily be masked or altered by other ingredients. 

“Focus on enhancing vodka’s subtle flavors rather than overpowering them. To make vodka shine in your cocktails, use simple, complementary ingredients.”

Vodka food pairings

When pairing food with vodka cocktails, the type of cocktail is key. For a Vodka Martini with extra vermouth, oysters make an excellent match due to their briny and mineral characteristics. SKYY vodka enhances this pairing, thanks to its Bay Area-inspired mineral notes. Raw seafood also pairs well with this cocktail. 

For a modern cocktail like a Cosmopolitan, balance is crucial. If made well, it pairs wonderfully with raw seafood. Additionally, the sweet and tart notes of a well-made Cosmopolitan complement slightly spicy dishes. Tacos al pastor, with their pineapple and chili flavors, make an excellent pairing choice.  

“Don’t shy away from experimenting with flavor bridges.”

A well-chosen vodka can elevate the natural characteristics of your food pairings, creating a harmonious dining experience. 

Mix like a pro: Rum Mixers | Gin Mixers | Whiskey Mixers | Tequila Mixers

Homemade mixers

Creating your own mixers at home is a fantastic way to enhance the flavor and quality of your vodka cocktails. Not only do homemade mixers offer unparalleled freshness, but they also allow you to customize flavors to suit your taste perfectly. Here are some easy and delicious homemade mixers that pair wonderfully with vodka:

Fresh fruit purées

Ingredients:

• 2 cups of fresh fruit (such as berries, mango, or peaches)
• 1 tablespoon of lemon juice
• 1-2 tablespoons of sugar (optional)

Instructions:

1. Wash and chop the fruit into small pieces.
2. Blend the fruit with lemon juice and sugar until smooth.
3. Strain the purée through a fine mesh sieve to remove any pulp.
4. Store it in an airtight container in the refrigerator for up to a week.

Herb-infused syrups

Ingredients:

• 1 cup of water
• 1 cup of sugar
• 1/2 cup of fresh herbs (such as mint, basil, or rosemary)

Instructions:

1. Combine water and sugar in a saucepan and bring to a boil, stirring until the sugar dissolves.
2. Remove from heat and add the fresh herbs.
3. Let the mixture steep for 30 minutes.
4. Strain out the herbs and transfer the syrup to a bottle or jar.
5. Store it in the refrigerator for up to a month.

Homemade lemonade

Ingredients:

• 1 cup of freshly squeezed lemon juice (about 4-6 lemons)
• 1 cup of water
• 1 cup of sugar
• 4 cups of cold water

Instructions:

1. Combine 1 cup of water and sugar in a saucepan and heat until the sugar dissolves to make a simple syrup.
2. In a pitcher, mix the simple syrup, lemon juice, and 4 cups of cold water.
3. Stir well and chill in the refrigerator before serving.

There you have it—a comprehensive guide to what to mix with vodka if you want to serve up a great drink. Sign up for our newsletter to for more drinkspiration, and remember to tag us when you post your cocktail pics to Instagram!