Rum
The first stirrings of the rich history of rum rippled on the verdant sugarcane plantations of the Caribbean at the very start of the 17th century. At first called rumbullion (a word that was later also used to describe ‘a riotous good time’ or ‘great tumult’), it was finally shortened to rum, and became a firm favorite around the world.
Today exceptional white rums like Wray & Nephew, and gorgeous dark rums like Appleton Estate sing in the background of countless amazing cocktails. From the Classic Hot Buttered Rum that warms you from the inside out to the zesty and always refreshing Mojito that is tailor-made for summer enjoyment, there’s sure to be a rum cocktail that lies right up your alley.
How Wray & Nephew Is Made: Inside the Craft of Jamaican Rum
Wray & Nephew is more than just rum—it is a beautiful slice of Jamaican culture captured in a bottle. For generations, this powerhouse spirit has been the heartbeat of island celebrations and a favorite of bartenders worldwide. So, how is Wray and Nephew rum made? Well, it all starts with top-quality sugarcane, expert distillation, and […]
What Is Yuzu? Everything You Need to Know
Yuzu has quietly been stealing the spotlight in the cocktail scene. Bursting with bright, tangy flavors and a floral, zesty aroma, this little fruit has been a staple in Asian cuisine for centuries. Today, it’s trending globally, and you’ll find it in cocktails, gourmet dishes, and even skincare. But what exactly is yuzu, and what makes […]
7 Yuzu Cocktails: Bright & Citrusy Drinks to Try at Home
The bright, fragrant zing of yuzu has taken the cocktail world by storm. With its bold citrus punch and delicate floral aroma, this East Asian fruit is popping up in bars and home mixology setups everywhere. Originally a tasty cornerstone of Asian cuisine, it’s now a sought-after ingredient for creative cocktails that bring a fresh […]
5 Pickle Cocktails: How to Mix Drinks with Pickle Juice for a Tangy Twist
Good news, everyone! Pickle cocktails have officially graduated from a quirky experiment to a must-have mixology staple. Once just a humble brine, pickle juice is now shaking up bar menus worldwide, adding a tangy, savory kick to classic and modern drinks alike. With the rise of bold, umami-rich cocktails, bartenders have embraced its salty-acidic balance […]
10 Pandan Cocktails that Celebrate Asian Flavors
Pandan cocktails have certainly been turning heads, all thanks to the sweet and subtle vanilla aroma of this Southeast Asian herb. Long celebrated in countries like Thailand and Indonesia, the unique aroma of this fragrant leaf also has an intriguing hint of nuttiness that has been inspiring mixologists worldwide. Pandan leaves are perfect for […]
The History and Heritage of Wray & Nephew Rum
Wray & Nephew history is just as bold as their rum. This iconic Jamaican brand has been mixing things up for generations, from a humble start in a Kingston tavern to becoming a global favorite. In beautiful Jamaica, it’s so much more than a drink; it’s a vital part of the fabric of all sorts […]
Types of Rum: Your Complete Guide to Rum Varieties
Rum is a compelling liquor that’s been around for centuries. In fact, it traces its delicious roots back to the 17th century in the heart of the balmy Caribbean. Cleverly crafted from abundant sugarcane byproducts, many different types of rum have since emerged, cementing its reputation as a uniquely versatile liquor around the globe. Thanks […]
10 Nostalgic 90s Cocktails Making a Comeback
90s cocktails are making a major comeback, along with crop tops, Doc Martins, scrunchies, overalls, and Oasis, and we’re here for it. After all, the 1990s was a fun, eclectic decade that left a huge mark on pop culture. Creativity, innovation, and cultural shifts were the name of the game, and this was the case […]
Iconic Cuban Cocktails: A Guide to Classic Recipes & History
The taste of well-made Cuban cocktails will whisk you off to the vibey streets of Havana, where salsa music and island-style flavors set the scene for plenty of ¡Arriba! These iconic drinks are more than just a sip of something tall and cool—they’re a cultural experience, jam-packed with flair and tradition. Whether it’s the classic […]
The Ultimate Guide to Muddled Cocktails: Tips, Recipes & More
Muddled cocktails are a complete vibe and a great way to add extra flavor to drinks. Muddling is a simple yet essential technique where you gently crush ingredients like herbs, fruits, or spices to release their oils, juices, and aromas to create a richer, more complex cocktail. Muddling traces its roots back to the 18th […]
14 Must-Try Wray & Nephew Cocktails to Mix This Year
Got your hands on a bottle of Wray and Nephew Jamaican Rum (lucky!) and wondering what Wray and Nephew cocktails you can shake up? You’re in luck. Here at The Mixer, we’ve gathered the best cocktail recipes with Wray and Nephew to take your mixology game up a level. Whether you love a classic like the […]
10 Easy White Rum Drinks to Make at Home
Light, bright, and endlessly versatile, white rum can turn any gathering into a tropical escape or a sophisticated soirée. Whether you’re a seasoned home mixologist or just looking to shake things up, white rum is ready to set the scene. So, grab a shaker, gather your ingredients, and check out our delicious selection of white […]