["trends"]
Sponsored

Trending Cocktail Flavors with Espolòn Tequila: Recipes and Expert Tips

September 10, 2024 by

Jump to:

Want to know what the latest trending tequila cocktail flavors are? You’ve come to the right place! Here at The Mixer, we like to stay on trend to give you fresh and exciting ideas to impress your guests with your mixology skills. 

In this guide, we’ll show you how to create some unique tequila cocktails using Espolòn, our tequila of choice. This iconic brand is popular for its smooth, mixable taste, perfect for your next cocktail creation at home. With Espolòn, you’re not just mixing drinks; you’re shaking up unforgettable occasions—and that’s what we’re all about. 

Our top 5 trending cocktail flavors

Cocktail culture is always evolving, and, right now, a couple of flavors are leading the charge. Let’s look at five trending flavors that are making a splash in the global tequila cocktail scene right now.  

Spicy

Two Spicy Margarita cocktails with jalapeño garnish

Spicy tequila cocktails are heating up menus across the globe. Featuring ingredients like fresh jalapeños, chili salt, and even hot sauce, these drinks deliver a kick that’s both thrilling and satisfying. The allure? They add an adventurous twist to your typical cocktail experience, keeping things lively and unpredictable. 

Discover: 14 Best Tequila Mixers (What to Mix with Tequila) 

Floral

Two Lime Margaritas with lavender garnish

Florals bring an elegant, aromatic touch to cocktails, appealing to those who enjoy delicate, fragrant flavors. Think lavender margaritas, elderflower highballs, or hibiscus sours made with Espolòn Tequila for fresh and sophisticated drinks. Tequila mint cocktails, like a Tequila Smash, are also paving the way for sensational cocktails with a cooling touch that’s perfect for summer entertainment. 

Easy sips: 20 Easy Tequila Summer Cocktails for Beginners 

Tropical

A Pineapple Margarita served in a tall glass with mint and pineapple garnish

The taste of tropical flavors can transport you straight to a beachside paradise. Juicy favorites like pineapple, mango, and coconut are being joined by new vibrant fruits that pair beautifully with Espolòn Tequila. Whether it’s a passionfruit tequila cocktail, a watermelon tequila cocktail, or a lychee tequila cocktail, these trending tropical delights are super tasty and full of character.  

Totally tropical: 9 Pineapple and Tequila Cocktails for a Taste of Paradise  

Smoky

Two smoked bourbon cocktails with smoke coming out of the glasses, chargrilled pineapple on the side

Smoky tequila cocktails have a new level of depth and complexity. With clever tricks like using smoky salt or smoked glassware, you can create a drink with a rich, layered taste that lingers on the palate. This smoky trend is ideal for those who enjoy bold flavors with a bit of allure in every sip. So, if you’re feeling adventurous, go ahead and try your hand at making a Smoked Oaxacan Old Fashioned or a Smokey Sunrise. 

Do it like a pro: How to Add Smoke to Cocktails at Home 

Savory

Front view of tomato juice being poured into a glass

Savory cocktails are taking a cue from the culinary world, incorporating ingredients like herbs, spices, and even vegetables. These drinks are perfect for those who appreciate a more nuanced, umami flavor profile. An aged tequila like Espolòn Tequila Reposado pairs beautifully with savory ingredients like basil, tomato, or even peppercorns, making for a cocktail that’s packed with umami and intrigue. For something a little different at your next brunch party, we suggest mixing up Mexican Candy cocktails or Bloody Marias.  

Must-try Espolòn Tequila cocktail recipes

1. Espolòn Reposado Spicy Margarita

Two Espolòn Spicy Margaritas with lime garnish

Ingredients 

  • 1 oz Espolòn Tequila Reposado 
  • 1 oz Ancho Reyes Original Chile Liqueur 
  • 0.75 oz Fresh lime juice 
  • 0.5 oz Agave nectar 
  • Sea salt, to rim 
  • Lime peel or wedge, to garnish 
  • Ice 

Method  

  1. Add the ingredients to a cocktail shaker with ice 
  2. Shake until well combined 
  3. Double strain into a rocks glass 
  4. Garnish with a lime peel or wedge 
  5. Serve 

2. Espolòn Paloma

An overhead shot of a bartender cutting lime to garnish a Paloma cocktail with salt rim

Ingredients 

  • 2 oz Espolòn Tequila Blanco 
  • 0.25 oz Fresh lime juice 
  • 4 oz Grapefruit soda 
  • Sea salt, to rim 
  • Lime wedge and grapefruit peel, to garnish 
  • Ice 

Method 

  1. Add the tequila and lime juice to a Collins glass over ice 
  2. Pour over the grapefruit soda 
  3. Stir gently 
  4. Serve 

3. Espolòn Añejo Old Fashioned

An Espolòn Añejo Old Fashioned, with a hand twisting an orange peel to release its oils into the drink

Ingredients 

  • 2 oz Espolòn Tequila Añejo 
  • 0.25 oz Simple syrup 
  • 2 Dashes Angostura bitters 
  • Orange twist, to garnish 
  • Ice 

Method 

  1. Add all the ingredients to a mixing glass with ice 
  2. Stir until chilled 
  3. Strain into a rocks glass over a large block of fresh ice 
  4. Garnish with an orange twist 
  5. Serve 

Learn more: Your Guide to the Best Tequila for Margaritas  

4. Espolòn Ranch Water

Two Ranch Water cocktails with lime garnish

Ingredients  

  • 3 oz Espolòn Tequila Blanco 
  • 1.5 oz Freshly squeezed lime juice  
  • 4 oz Topo Chico or good quality sparkling water  
  • Ice  

Method  

  1. Add ice cubes to a highball glass  
  2. Add the tequila and lime juice  
  3. Top with Topo Chico   
  4. Stir  
  5. Garnish with a fresh lime wedge  
  6. Serve  

5. Espolòn Reposado Mule

An Espolòn Spicy Mule cocktail in a black copper mug with lime garnish

Ingredients  

  • 2 oz Espolòn Tequila Reposado 
  • 0.5 oz Freshly squeezed lime juice  
  • 4 oz Ginger beer   
  • Crushed ice  
  • Lime wedge to garnish   

Method  

  1. Add the tequila and lime juice to a copper mug or highball glass  
  2. Add crushed ice   
  3. Top with ginger beer and stir gently   
  4. Garnish with a wedge of lime   
  5. Serve  

Best of both: 5 Best Cocktails with Rum and Tequila 

Express yourself! Find your favorite Espolòn Tequila

Close-up of different Espolòn tequila range bottles

Espolòn Tequila’s versatility makes it the perfect match for all the trendy flavors we’ve explored. Each of its expressions—Blanco, Reposado, and Añejo—offers a unique profile that enhances these flavors, ready to take your cocktails to the next level. 

Tequila Blanco: unaged and perfectly balanced

Espolòn Tequila Blanco is the go-to choice for fresh, vibrant cocktails. Its crisp, clean profile, with hints of sweet agave, tropical fruit, and a touch of pepper, perfectly complements spicy, floral, and tropical drinks.  

Learn more: A Beginner’s Guide to the Different Types of Tequila 

Tequila Reposado: delicate and complex

Espolòn Tequila Reposado, aged for at least two months in American oak barrels, adds depth and richness to your cocktails. With notes of roasted agave, tropical fruit, vanilla, and warming spices, it’s a great match for smoky and savory flavors.  

Cheers! The Ultimate Guide to Delicious Reposado Tequila Cocktails 

Tequila Añejo: elegant and refined

For those who love bold, sophisticated cocktails, Espolòn Tequila Añejo is the way to go. Aged in American oak barrels and finished in bourbon barrels, it delivers a velvety mouthfeel with notes of caramel, dried fruit, and chocolate. This makes añejo tequila the perfect base for stirred drinks that are traditionally built on a different aged spirit, e.g. an Old Fashioned or Boulevardier.  

Read next: 8 Must-Try Añejo Tequila Cocktails 

Tequila Cristalino: a unique Añejo experience

Espolòn Cristalino is the embodiment of sophistication and craftsmanship, combining the depth of Añejo with the complexity of extra Añejo. Its unique charcoal filtration process preserves the tequila’s bold flavor while giving it a clear, elegant appearance. With rich notes of caramelized agave and honey, followed by a fruity, oaky finish, Cristalino enhances smoky and savory cocktail flavors. Its exceptionally smooth profile makes it perfect for sipping and savoring, adding a refined touch to any cocktail experience. 

Read next: What’s the Difference Between Mezcal and Tequila? 

Top tips to make perfect tequila cocktails

Crafting the perfect tequila cocktail means you’ve got to strike a balance between flavors and create a visual experience that impresses. Here are some tips to help you get it right: 

Balancing flavors 

Front View of Delicious Lime Margaritas in ice bowl

  • To avoid overly sweet drinks, balance sweet elements like agave syrup or fruit juices with a splash of citrus. 
  • When using spicy ingredients, offset the heat with something sweet or creamy to create a well-rounded flavor. 
  • Add a touch of acidity, like lime or lemon juice, to keep floral flavors light and fresh. 
  • Pair the sweetness of tropical fruits with a bit of acidity.   
  • A tiny pinch of salt will enhance the flavors of pretty much any cocktail.

More inspiration: 7 Best Coffee Tequila Cocktails to Try in 2024 

Creating visually appealing drinks

Colorful Cinco de Mayo party table with spicy tequila cocktails

  • Use fresh, vibrant garnishes like mint sprigs, citrus twists, or fruit slices to add visual appeal and aroma. 
  • Incorporate colorful ingredients that stand out to make your cocktail visually enticing. 
  • Choose glassware that complements the cocktail’s vibe—e.g., sturdy rocks glasses for smoky drinks and highball glasses for tropical cocktails. 
  • Rim your glasses with spices or flavored salts to add an extra layer of flavor and a striking visual element. 
  • Use large, clear ice cubes to enhance the drink’s appearance and keep it chilled longer, or crushed ice if you want to create a tall, slow sipper.  

Read next: 10 Best Tequila and Aperol Cocktails to Sip at Sunset 

Expert insider tips

Headshot of Tristam Fini from Campari Academy

Tristram Fini, our friend from the Campari Academy UK, has shared a few valuable tips for folks who want to understand more about unique tequila cocktail flavors:   

Popular tequila mixers and why they work

When it comes to mixing tequila, some combinations are just crowd-pleasers. One of the most popular choices has to be the Paloma. Everyone seems to love it! It’s a simple mix of grapefruit juice, lime juice, and a pinch of salt.  

In addition to that, you’ll often find people opting for club soda or tonic water. Tequila and tonic have really taken off in Australia over the last few years. People love it because it’s light and easy to drink. Tequila and club soda are also a great alternative for anyone looking to skip the bitterness of tonic’s quinine or cut down on sugar.  

These mixes are popular because they highlight the vibrant flavors of tequila while keeping things refreshing and uncomplicated.   

How tequila brands like Espolòn influence mixer choices

When it comes to choosing mixers for tequila, it really depends on whether you’re working with a blanco, reposado, or a more aged tequila like añejo. For instance, blanco tequilas like Espolòn have this vibrant, green, vegetable characteristic that’s just beautiful. If you don’t taste that in a blanco, then something might be off!  

Because of that fresh, lively profile,choose o for mixers that complement those flavors. Grapefruit juice or London Essence Company’s pineapple soda are both great choices. This soda pairs beautifully with tequila since the piña, or heart of the agave plant, has a natural affinity with pineapple.  

Tips for pairing tequila cocktails with food

If food and drinks have grown together regionally, they will automatically pair well. With tequila, you can explore options like aguachile, which is a ceviche-style dish. You can also consider different styles of tacos, such as al pastor or tacos de birria, which are vibrant regional dishes coming from Oaxaca and Puebla specifically.  

Tequila usually has an element of acidity, freshness, and potentially spice. Nicely cured seafood and grilled prawns work great, but steer clear of dishes that are too dairy-heavy. Those don’t really pair naturally with tequila.Focus on vibrant, fresh flavors that aren’t too subtle.  

Interestingly, tequila and margaritas pair wonderfully with oysters. Oysters are fatty and briny, giving them a salty characteristic. Margaritas pair well with that saltiness because salt and tequila are always going to work well together.  

Incorporating trending cocktail flavors with Espolòn Tequila is your ticket to crafting unforgettable drinks that stand out from the crowd. From spicy to floral, smoky to tropical, Espolòn’s range of tequilas enhances every flavor, making your cocktails truly special. Ready to elevate your cocktail game? Visit the Espolòn website to buy now, share your creations on social media, and don’t forget to sign up for our newsletter for more tips and inspiration. Cheers to making every sip extraordinary! 

FREQUENTLY ASKED QUESTIONS

The hottest trends in cocktails right now include spicy, floral, tropical, smoky, and savory flavors. Spicy drinks add a thrilling kick, while floral and tropical flavors bring freshness and vibrancy. Smoky cocktails offer depth and complexity, and savory notes introduce a unique, culinary-inspired twist to your drink experience.

Espolòn Tequila is versatile and perfect for shaking up trendy cocktails. Use tequila blanco for bright, refreshing drinks with spicy or floral notes, reposado for adding depth to tropical or smoky flavors, and añejo to enhance bold, savory cocktails. Each variety of Espolòn Tequila elevates your cocktail’s flavor profile.

Stay in the mix

Sign up to our drinkspiration newsletter.